2021: Château Pavie, a Premier Grand Cru Classé A estate in Saint-Émilion, Bordeaux, is celebrated for its powerful yet elegant wines. The 2021 vintage features dense dark fruit flavors, spicy oak, chocolate, and violets, with ripe, velvety tannins and a long finish. Although not as outstanding as the 2019 or 2020 vintages, it is still remarkable. Known for its meticulous vineyard management and aging, Château Pavie’s 2021 vintage reflects its commitment to quality and will benefit from further aging.

2020: The 2020 vintage displays remarkable freshness and precision. Layers of redcurrant, blackberry, and plum mingle with fine spice, floral hints, and mineral undertones. Silky tannins and lively acidity provide structure and balance, leading to a long, harmonious finish.

2021: The 2021 vintage features vibrant purple hues and aromas of black raspberries, flowers, cassis, and earthy notes. It is medium to full-bodied with a balance of elegance and depth, refined tannins, and a lingering finish. Both vintages showcase Château La Gaffelière's dedication to high-quality wines that reflect the unique terroir of Saint-Émilion.

2020: Château Cheval Blanc, a prestigious estate in Saint-Émilion, is celebrated for its elegant and complex wines. With 39.5 hectares divided into 55 distinct plots, each is vinified separately to highlight unique characteristics. The 2020 vintage showcases intense aromas of ripe dark fruits, spices, and pepper, offering an opulent palate with fine tannins and exceptional richness.

2021: The 2021 vintage features a vibrant purple color with aromas of black raspberries, spring flowers, cassis, and earthy notes. It is medium to full-bodied, balanced, and elegant with polished tannins and a long finish. Vinous rated it 96-98 points, calling it "vertical and aristocratic" for its richness and complexity. The wines are aged for 16 to 18 months in 100% new oak barrels, enhancing their unique character.